DOUGH DIVIDER AND ROUNDER

Dough divider and rounder is a combined machine used to dived the dough in to required size. The size of the dough can be customized in to different sizes . Th dough rounder attached to dived is to shape the dough in to required shape. This machines are used in bakeries ,Pastry factories, pizzerias, and other catering industries.

SPECIFICATIONS

Material SS 316 L
Cutting size 2-250 mm
Speed 25-60 pcs/ min
Power 1 KW
Voltage Single phase, 220 V,50Hz